1. Eat more high-quality protein, such as fish, lean meat, milk, eggs, tofu and bean products.
2. Eat more foods rich in vitamins B, C and E, such as fresh vegetables, fruits, bean products and eggs.
3. Eating more fiber rich foods, such as dried bamboo shoots, peppers, mung beans, mushrooms, tremella, etc., can increase gastrointestinal peristalsis and avoid dry stools. Drink more water. Don't be afraid to drink water because of the inconvenience of movement and fear of urination, which is very unfavorable to the treatment of cerebral thrombosis.
4. Avoid high fat and high calorie foods: If you continue to eat high fat and high calorie foods for a long time, your blood lipids will further increase, blood viscosity will increase, and atherosclerotic plaque will easily form, eventually leading to the recurrence of thrombosis. Avoid eating fat meat, animal viscera, fish eggs, etc., and eat less peanut and other foods with high fat and cholesterol; Avoid or reduce the use of whole milk, cream, egg yolk, fat pork, fat mutton, fat beef, liver, viscera, butter, lard, butter, lamb oil, coconut oil; Do not use frying, frying or barbecue cooking.
